A blend of 53% Harslevelu & 47% Furmint, this is an elegant example of a dry white with lively acidity and characteristically fine Tokaji minerality. It’s light, bright – a juicy delight – with white peach, pineapple notes accompanied by tree fruit flavours like apple and pear – perfect for pairing with seafood dishes like oysters, shrimp, and sushi.
Grapes: Harslevelu, Furmint
Region: Tokaj
ABV: 13.0%