Thin-skinned Cortese, the white grape that makes Piedmont's Gavi, releases aromas of acacia and white peach, flicks the nose with wild herb, then settles on the tongue in a swirl of apple, lemon and melon. Pair with shellfish, light pastas with creamy fish sauces, salads and risottos.
Grape: Cortese
Region: Piemonte
ABV: 13.0%
£16.95
Availability:
9 In Stock