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Lively, generous white with the hallmark "pebbly" quality of Saint-Romain and flavours of yellow plum and gingerbread, all wrapped in a perfume of honeysuckle. This flinty styled Saint-Romain is well suited to food that are light and clean. Grilled prawns, tempura vegetables, fresh mussles all make an excellent match
Grape: Chardonnay
Region Burgundy
ABV: 13.0%