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The Jacques Bruere Blancs de Blancs has hints of fresh lime and citrus, complimented by a subtle yeastiness. It shows a great finesse on the finish with a crisp, rich and creamy complexity. With extended maturation on the lees for 96 months, this wine demonstrates a lovely creamy complexity on the palate and offers superb value for money.
Grape: Chardonnay
Region: Robertson
ABV: 11.5%